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Female Hormonal Balancing Foods: What Women Should Eat

Sonali KhatuHealth & Wellness

Updated , 6 min read

Women's Health

Seeds, fibre, healthy fats and protein — a practical guide to eating for balanced hormones at every life stage.

Foods to include every day

Focus on whole foods that support steady blood sugar and healthy hormone production:

  • Flax, pumpkin and sesame seeds
  • Leafy greens and cruciferous vegetables
  • Dal, paneer, eggs and curd for protein
  • Ghee, nuts and avocado in moderation

A note on safety

This article is general information to help you make better food choices. It isn't medical advice. If you have a health condition or take medication, talk to your doctor before changing your diet. Questions for our team? Speak to a Bites Of Wellness coach.

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